I love the story behind this recipe: Years ago, our friend Roberta got some take-out Curried Tuna from a restaurant in New York. She loved it so much she "dissected" the salad and actually came up with this recipe.
Curried Tuna Salad
1 can tuna in water
1/2 onion, chopped
1 stalk celery, chopped
1 apple, peeled, seeded and chopped
1/4 cup slivered almonds
1/4 cup raisins
Blend all ingredients in a bowl. Mix 1/3 cup of mayonnaise in a small bowl, add 2 tablespoons of curry powder and mix well. Toss gently into tuna mixture. Serves two.